Simple Way to Make Quick Simple Korean Army Stew or Budae Jjigae

Simple Korean Army Stew or Budae Jjigae. Army stew or army base stew (Budae Jjigae) is Korean fusion stew that incorporates American style processed food such as spam, sausages, canned baked beans and sliced cheese. Budae (부대) is a general term for a military base in Korean and Jjigae (찌개) is a term for soup/stew. Hence the word army stew or army base stew was born.

I first had this dish in a Korean restaurant near my home. Anju is the term for food you consume alongside alcohol. Korean drinking culture dictates that you eat while you drink, because snacks keep you going strong for a night of shenanigans.

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, simple korean army stew or budae jjigae. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Army stew or army base stew (Budae Jjigae) is Korean fusion stew that incorporates American style processed food such as spam, sausages, canned baked beans and sliced cheese. Budae (부대) is a general term for a military base in Korean and Jjigae (찌개) is a term for soup/stew. Hence the word army stew or army base stew was born.

Simple Korean Army Stew or Budae Jjigae is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. Simple Korean Army Stew or Budae Jjigae is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have simple korean army stew or budae jjigae using 22 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Korean Army Stew or Budae Jjigae:

1. {Prepare 6 cups of chicken stock.
2. {Get 200 g of SPAM cut into cubes.
3. {Make ready 200 g of mushroom (enoki and or oyster mushrooms).
4. {Get 200 g of shitake mushrooms.
5. {Get 6 of cocktail sausages cut thinly.
6. {Prepare 3 of instant ramen noodles.
7. {Make ready Half of a cup of cheese(cubed or 2 slices).
8. {Take 1 cup of kimchi (bite-sized).
9. {Prepare 1 of Napa cabbage (cut and sliced).
10. {Get 100 g of Rice cakes (Tteokbokki) or replace with kikiam.
11. {Prepare 100 g of tofu (sliced or cubed).
12. {Take 4 of cobs cooked corn or 1 can of sweet corn kernels.
13. {Get 2 tablespoons of Korean chili paste (Gochujang).
14. {Prepare 1/2 tablespoon of sugar.
15. {Take 1 tablespoon of Korean chili flakes.
16. {Prepare 1 tablespoon of garlic (minced).
17. {Make ready 1 tablespoon of soy sauce.
18. {Prepare 1 tablespoon of fish sauce.
19. {Make ready of Green onions.
20. {Get 1 teaspoon of cooking oil.
21. {Take of I added corn instead of baked beans.
22. {Make ready of I also removed kelp and anchovies because I don't like them.

Budae jjigae, as I mentioned, translates to "army base stew." The word budae means "army base," while jjigae means "stew." Pretty straightforward. One of my favorite Korean soups is army stew (also known as army base stew, or budae jjigae.) This soup is by no means healthy, but it sure is comforting and perfect for serving up on those lazy weekday nights. Today I'll be sharing my much requested Korean Army Stew Recipe with you all! Korean Army Stew (Budae Jjigae) transforms simple everyday ingredients like spam, noodles, mushroom and veggies into a mouth-watering spicy stew.

Steps to make Simple Korean Army Stew or Budae Jjigae:

1. Cook garlic in oil until golden brown. Set aside so it doesn't burn..
2. Assemble the ingredients (except for the ramen noodles, rice cakes, green onions, napa cabbage, corn and cheese) in a pot. Mix the Korean paste with soy sauce, chili flakes, sugar, and fish sauce and add the mixture to the pot. Pour the stock and bring to boil on medium heat (about 10 mins). Reduce heat and let simmer for another 10 minutes..
3. Add the remaining ingredients – garlic, instant ramen noodles, rice cakes, green onions, napa cabbage (I like my napa cabbage crunchy), corn and add cheese on top of the pot and boil uncovered until the noodles are cooked (about 2 to 3 mins)..
4. Serve with steamed rice (& with other Korean side dishes). Or if doing hot pot, reduce the heat to low (using a portable burner) and share the food at the dinning table..

Budae Jjigae is perfect for sharing and entertaining too - if you have a table top cooker, why not cook it all together with friends! The Americans brought a number of foods that had never been seen in Korea such as Spam, frankfurter sausages and baked beans to name a few. This is our second take on Budae Jjigae! Budae jjigae (부대찌개) is a fusion dish that incorporates American processed meats such as Spam, ham, bacon, and hot dogs into a Korean stew with kimchi. Budae is a general term for a military base in Korean, but budae jjigae is translated into "Army stew" or "Army base stew" because of its origin.

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