Easiest Way to Make Perfect Spicy ‘Goma-ae’ Chicken & Cucumber

Spicy ‘Goma-ae’ Chicken & Cucumber. When cool enough, tear into strips. Clean and trim Brussels Sprouts, and cut them in half. While you wait for the chicken to cool, slice cucumber and make the sauce.

Wash Spinach well and boil in boiling water until just tender. Dip in cold water to stop cooking further, drain well and squeeze to remove excess water. Goma Ae at Chotto "Wow. what a great meal!

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, spicy ‘goma-ae’ chicken & cucumber. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

When cool enough, tear into strips. Clean and trim Brussels Sprouts, and cut them in half. While you wait for the chicken to cool, slice cucumber and make the sauce.

Spicy ‘Goma-ae’ Chicken & Cucumber is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Spicy ‘Goma-ae’ Chicken & Cucumber is something that I've loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook spicy ‘goma-ae’ chicken & cucumber using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy ‘Goma-ae’ Chicken & Cucumber:

1. {Make ready 1 of Continental Cucumber *OR 2 small Cucumbers.
2. {Make ready 1 of Chicken Breast Fillet.
3. {Prepare 1 tablespoon of Sake.
4. {Prepare 1 pinch of Salt.
5. {Prepare of <Sauce Ingredients>.
6. {Prepare 1 tablespoon of Toasted Sesame Seeds *ground.
7. {Prepare 1 teaspoon of Sugar.
8. {Take 2 teaspoons of Gochujang (Korean Spicy Miso).
9. {Prepare 1 tablespoon of Soy Sauce.
10. {Prepare 1 teaspoon of Sesame Oil.

My GF and I ordered a bunch of small plates to share. that's the way to go with so much on the menu that looks so good! The "coming back for more" plates (highly recommended): Bacon Mochi… Spicy Goma-ae Sauce. Grind Toasted Sesame Seeds, add Sugar, Soy Sauce, Garlic and Toban Djan, mix well to make sauce. Wash Spinach well and boil in boiling water until just tender.

Instructions to make Spicy ‘Goma-ae’ Chicken & Cucumber:

1. Tear Chicken Breast Fillet into 2 to 3 pieces so that they will cook quickly. Place the chicken pieces in a heat-resistant bowl, sprinkle with Salt and Sake, cover the bowl with a small plate or paper towel, and cook in the microwave at 50% power OR at 600W for 2 to 3 minutes. Let it cool before handling..
2. Cut Cucumber in half lengthways and slice diagonally. Sprinkle a pinch of Salt and massage, then rest for a while..
3. Make the sauce by mixing all ingredients..
4. When the chicken pieces are cool enough to touch, tear them into strips..
5. Add the chicken strips and the sauce to the cucumber, and combine well..

Hourensou no goma-ae (菠薐草の胡麻和え) literally translates to "spinach dressed with sesame seeds". If that sounds simple, that's because it is. With only a handful of other ingredients, it's a quick Japanese salad that's served as a side for breakfast, lunch or dinner. While the nutty sesame and verdant spinach are the dominant flavors, goma-ae is also smoky, subtly sweet and full of. Choose any three items to make your own unique combo.

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